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Fujian Ya Ming Food Co., Ltd. was established in 2003, the registered capital is 20 million yuan, the headquarters is located in the Hualin Industrial Park of Huating Town, Chengxiang District of Putian city. There are 300 people, 22 mu, 20 thousand square meters of modern factory buildings, more than 20 thousand cubic cryogenic cold storage, 6 automatic production lines, and currently in Putian city. There are processing factories in Xiang District, Licheng District, Dandong, Liaoning province and other places. The daily output value is over million yuan. The market is all over the country. A cooperative office is set up in 29 provinces (municipalities directly under the central government), with a perfect sales network.
 
Ya Ming company is a Chinese cuisine enterprise which integrates research and development, production and sales. It is the first Chinese cuisine enterprise to evaluate the integration management system of the national Ministry of industry and information (information and industrialization). It is the writing unit of the standard of Chinese prefabricated dishes and is the drafting unit of China's Refrigerated frozen food group standard; it is 2016-20. 17 excellent leading enterprises of China's food industry and the construction demonstration enterprise of good faith management system of food industry enterprises in 2017, the standard production benchmarking enterprise of Chinese cuisine in Fujian Province, the vice president of Fujian Food Industry Association, the vice chairman of the catering and cooking industry association of Fujian Province, and the vice president of the Fujian Nutrition Association . He has the first invention patent of standardized production of Chinese dishes and won the two prize of the third Fujian provincial food industry science and technology progress.
 
Ya Ming company is a fast growing new enterprise. The modernization of facilities and management has brought a sustained increase in output value and tax rate. It has become a sustainable growth type tax payer in Chengxiang district. The tax rate increased by 27.8% in 2016 and 30.5% in 2017, up to 3 million 400 thousand yuan in Chengxiang, and twenty-first in Chengxiang District in 2017. The food industry in Chengxiang ranked the third place.
 
Ya Ming focuses on technological innovation and has acquired more than 200 intellectual property rights (copyright, trademark and patent). Cooperate with Fujian Agriculture And Forestry University to establish the research and development center of Chinese cuisine joint project, hand in hand with the Nongda Food Science Institute, and practice "6A more effective, 7D healthier" creation concept, develop and develop nearly ten series of more than 50 varieties of efficient and healthy Hotel frozen dishes, dream 8 gold bone, Ya Ming pork, snowflake grits, Water boiled swan, Korean and Australian tongue, granular fragrance, leg sauce beef willow, snow carving silverfish, vermicelli swan eggs, beacon and other main products are widely favored by customers, and become "Fujian Province intellectual property enterprises", "excellent brand service units in Fujian province" and "Chinese good food famous brand enterprises".
Ya Ming company is honest, trustworthy and socially responsible. Enthusiastic participation in poverty relief, sunshine and other public welfare activities, donated about 3000000 yuan for charities. It has been commended as "Putian Shou contract heavy credit enterprise", "China food safety and integrity demonstration unit" and "Chinese food enterprise social responsibility hundred enterprises".
 
Mr. Wu Qiming, the founder of Ya Ming, has been praised as "the father of standardization of Chinese dishes". He is a Chinese culinary technician, a master of Fujian cuisine and a Chinese culinary master. He is the founder and leader of Chinese standardization industry, the inventor of the first invention patent of Chinese Chinese cuisine standardization, and the patent invention of 19 intellectual property rights. In 2017, it was commended "the development and innovation of the brand of Fujian province". He used 30 years to master the core technology of Chinese dishes, so that there was no hard food. For Chinese dishes, he has great universal feelings. He firmly believes that Chinese food can go to the world, and Chinese food can make human life better.
 
In the past 15 years, Ya Ming company has actively promoted Chinese food and beverage culture, strives to innovate and develop Chinese cuisine standardization, creates Ya Ming brand with craftsmanship, and promotes the influence of Chinese food and beverage. It is beneficial to the industry and the society for the hundred year brand of Yamin, and thus the "double hundred targets" of the Achieve Inc to create a green healthy, high quality and efficient Chinese Chinese standard industrial base for Chinese Chinese food.